文章最後更新於 2023 年 5 月 19 日
新年菜單筆記:
- [廚房筆記]讓你嘴巴黏住的~古早味滷豬腳 Braised pork knuckle
- [廚房筆記]第一次做蘿蔔糕 radish cake 就成功!
- [廚房筆記]外婆家的炸春捲(Fried Spring Roll)
- [廚房筆記]外公家的茶葉蛋 Chinese Tea Eggs
- [廚房筆記]砂鍋海鮮粉絲煲 Claypot Seafood Glass Noodles
- 蒜蓉粉絲蝦球 Garlic Vermicelli Shrimp
- 非常富貴蹄膀滷筍乾 Braised Pork Knuckle with Dried Bamboo
- 鹽滷花生 Bittern Peanut
豐盛早餐筆記:
- [廚房筆記]自家手作漢堡排(Homemade Hamburger)
- [廚房筆記]想念的台式蛋餅(Taiwanese Egg Pancakes)
- [廚房筆記]老闆!來份香酥蔥油餅(Scallion Pancake)
台式料理筆記:
- [廚房筆記]讓你嘴巴黏住的~古早味滷豬腳 Braised pork knuckle
- [廚房筆記]鮮蝦豆腐蒸蛋 Steamed Egg with prawn and tofu
- [廚房筆記]台式麻醬涼麵 Taiwan-style Cold Noodle Salad
- [廚房筆記]涼拌小黃瓜 Chinese Pickled Cucumber
- [廚房筆記]琴弦魚片豆腐 Steamed fish fillet with tofu
- [廚房筆記]台式雞肉飯 Taiwanese shred chicken rice
- [廚房筆記]虱目魚粥 Milkfish congee
- [廚房筆記]簡單美味的電鍋雞湯 Rice Cooker Chicken Soup
- [廚房筆記]台式泡菜 Taiwanese kimchi 只需5步驟,一次就成功!
- [廚房筆記]大腸蚵仔麵線 Oyster and pork intestine vermicelli
- [廚房筆記]滷大腸 Braised pork intestine 含大腸清洗教學
- [廚房筆記]任你包!用料澎湃的潤餅卷 popiah
- [廚房筆記]超下飯!醬燒香煎豆包 Fu pao with Soy sauce
- [廚房筆記]熱炒台灣味!九層塔炒海瓜子 Stir-fried Clams With Basil
- [廚房筆記]大人小孩都喜歡的~珍珠丸子 Rice meat ball
- [廚房筆記]天熱時,怎能不來份涼拌干絲(bean curd strips salad)呢?
異國料理筆記:
- [廚房筆記]涼拌口水雞 Mouthwatering chicken
- [廚房筆記]一鍋到底 海南雞飯 Hainanese Chicken Rice
- [廚房筆記]麻辣撈汁大蝦 chili and szechuan pepper oil shrimp
- [廚房筆記]泰式涼拌海鮮 Thai seafood Salad
- [廚房筆記]酪梨的3次變化吃法,一次完成! Avocado
- [廚房筆記]日式生薑燒肉 (豚肉の生姜焼き) Shogayaki
- [廚房筆記]韓式LA牛小排 Korean grilled short rib
- [廚房筆記]自製酸菜白肉鍋 meat with pickled cabbage hot pot ❘開胃解膩、清香甘甜!
甜點麵包筆記: